Fried Bananas
- Source
- Handwritten note
Ingredients
- Bananas
- Fry batter: all-purpose flour, cornstarch, egg white, baking powder, water
Steps
- Slice bananas into 1" pieces and coat each piece with frying batter.
- Deep fry or shallow pan fry with about 2 to 3 oz oil.
- Fry batter is made from all-purpose flour, cornstarch, egg white, baking powder, and water.
- Can fry in a pan with just a small amount of batter on both pieces.
Notes
Signed “W.D.P.” Instructions are terse/abbreviated on the original card; exact batter proportions not given — [illegible].