Knox Blox
- Source
- Recipe Keeper (handwritten, p. 143)
- Serves
- about 9 dozen
Ingredients
- 4 envelopes Knox unflavored gelatine
- 3 pkgs (3 oz each) flavored gelatine
- 4 cups boiling water
Steps
- In a large bowl, mix the Knox gelatine with the flavored gelatine.
- Add the boiling water and stir until dissolved.
- Pour into a 13x9 inch baking pan.
- Chill until firm.
- To serve, cut into 1-inch squares. Makes about 9 dozen blox.
See also: Knox Blox