Lemon Poppy Seed Bread
- Source
- Handwritten recipe card
- Serves
- 3 small or 2 large loaves
- Cook
- 35 min
Ingredients
- 1 box lemon supreme cake mix
- 1 box instant vanilla pudding
- 1 cup water
- 4 eggs
- 1/2 c. salad oil
- 1/4 c. poppy seeds
Topping
- 1/2 tsp butter flavoring
- 1/2 tsp almond extract
- 1/2 tsp vanilla
- 1/4 c. orange juice
- 1/4 c. sugar
Steps
- Put ingredients in bowl and mix for 4 min. Put in 3 small or 2 large bread pans.
- Bake at 350° - 35 min.
- When you take the bread out while it is hot, put holes in bread with a toothpick.
- Topping: mix butter flavoring, almond, vanilla, orange juice and sugar. Pour over top of bread.