Wacky Chocolate Cake
- From
- Marie
- Source
- Recipe Keeper (handwritten, p. 113)
- Cook
- 350°F, 15-25 min
Ingredients
- 3 cups flour
- 4 Tbsp cocoa
- 2 tsp baking soda
- 2 tsp vanilla
- 2 cups cold water
- 2 cups sugar
- 1 tsp salt
- 2 Tbsp vinegar
- 3/4 cup salad oil
Steps
- Sift the dry ingredients into a bowl.
- Make 3 holes evenly spaced; put the vinegar, vanilla, and oil in each hole.
- Pour the water over all and mix thoroughly with a spoon.
- Spread evenly in a 9x13 pan.
- Bake 15-25 min at 350°F.
- Can use a jelly-roll pan instead.
