Chewy Oatmeal Cookies
- Source
- Recipe Keeper (handwritten, p. 163)
- Serves
- 2 1/2 dozen
- Cook
- 375°F, 10-12 min
Ingredients
- 3/4 cup butter-flavor shortening
- 1 1/4 cups packed light brown sugar
- 1 egg
- 1/3 cup milk
- 1 1/2 tsp vanilla
- 3 cups quick oats
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/4 tsp cinnamon
- 1 cup raisins
- 1 cup chopped walnuts
Steps
- Combine shortening, brown sugar, egg, milk, and vanilla. Beat at medium speed until well blended.
- Combine oats, flour, soda, salt, and cinnamon; mix into the creamed mixture at low speed.
- Stir in raisins and nuts.
- Drop rounded tablespoon onto a greased sheet, 2 inches apart.
- Bake at 375°F for 10-12 min.
- Cool 2 min, remove cookies, and place on sheets of foil to cool completely.
Notes
- Contributor left blank on the card.

See also: Chewy Oatmeal Cookies