PgrancerThe family recipe box

Breads · Breakfast

Easy Drop Biscuits

Source
Handwritten notebook

This recipe is crossed out with a large X in the original notebook, suggesting it was abandoned.

Ingredients

  • 3 cups all-purpose flour
  • 1/2 cup unsalted butter, cut into pieces
  • 1/4 cup water
  • 1 tsp baking soda
  • 1 Tbsp baking powder

Steps

  1. Combine flour, butter, baking powder, and baking soda in a food processor; pulse until it resembles coarse meal.
  2. Add cold water and pulse until dough comes together.
  3. Drop by spoonfuls (about 1/4 cup each) onto baking sheet.
  4. Bake until golden, 18-24 min.

Notes

Entire recipe is crossed out with a large X in the original notebook.

See also: Easy Drop Biscuits (abandoned draft)

biscuitsfood processor