PgrancerThe family recipe box

Breads · Breakfast

Kentucky Biscuits

Source
Handwritten notebook
Cook
15-20 min

Ingredients

  • 2 cups flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 2 Tbsp sugar
  • Dash of salt
  • 1/2 cup butter
  • 3/4 cup buttermilk (Don’t have buttermilk? Just add 1 or 2 Tbsp of vinegar to milk)

Steps

  1. Mix dry ingredients. Cut in butter, add milk and knead into soft dough. Do not over-knead.
  2. Pat into a 6x6 pan. Can use a pie pan.
  3. Cut into serving size before you cook.
  4. Bake 400°F for 15-20 min, or until done and golden brown.

See also: Kentucky Biscuits

biscuitsbuttermilk