Kentucky Biscuits
- Source
- Recipe Keeper (handwritten, p. 147)
- Cook
- 350°F, 25-30 min
Subtitled on the card: “Tastes like Red Lobster.”
Ingredients
- Biscuit mix or flour blend (as noted on card)
- Butter
- Garlic
- Cheese
Steps
- Combine the biscuit dough ingredients and mix until just combined.
- Drop or shape onto a baking sheet.
- Bake at 350°F for 25-30 min.
- Brush with garlic butter while warm.
Notes
- The card’s ingredient list was written in shorthand referencing a garlic-cheese biscuit style (like the restaurant’s famous cheddar biscuits) — exact quantities weren’t fully legible. Worth confirming against the physical card before treating this as a precise transcription.

See also: Kentucky Biscuits