Peanut Butter Pie
- Source
- Handwritten notebook
Ingredients
- 1 cup peanut butter (creamy)
- 1 Tbsp. peanut butter
- 1 1/8 cup powdered sugar
- 1 - 8 oz. whipped topping container
- 1 - 9" graham cracker pie crust
- 1 - pkg. cream cheese
Steps
- Beat cream cheese & peanut butter. Add powdered sugar; fold in 1 1/2 cups of the whipped topping.
- Put in crust — use rest of whipped topping for top.
Notes
Can use chocolate crust instead, and can also use chocolate chips or peanut butter crumbs on top. Chill 2 hours.
See also: Peanut Butter Pie